Olive Bruschetta Crostini’s

These Olive Bruschetta Crostini's are perfect for an appetizer to enjoy with your friends and even alone.

As there are a lot of us on the social distancing, so my friends and we decided to do a get together via Skype. We settle down with our little glass of wine and small bites like these olive bruschetta Crostini’s.

A super simple recipe that only takes a few ingredients. If you don't have baguette bread, you can use crackers.

This Recipe is in Collaboration with Sardo 

Appetizers Recipes

• Green Apples and Basil Bites
• Hummus Cucumber Bites 

Olive Bruschetta Crostini’s

Sophie

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Prep Time 15 mins

Cook Time 10 mins

Course Appetizer

Servings 10

Ingredients

  

1x2x3x

• ¼ cup Sardo's olive bruschetta
• 1 baguette cut into ½ inch thick slices
• 3 tablespoon olive oil
• 2 tablespoon lemon zest optional
• 2 tablespoon of fresh basil

Instructions

 

• Preheat the oven to 375 F˚
• Place the slices of bread on a baking sheet, with a kitchen brush spreading olive oil on each slice.
• Bake for 10 minutes
• Take out of the oven and let cool to room temperature
• Add about 1 teaspoon of bruschetta for each slice of bread
• On top add lemon zest and basil if desired

Keyword appetizers. olive, crostini

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