Goji Chocolate and Coconut Bark

If you’re looking for an easy treat to give for the holidays, these Goji chocolate and Coconuts Barks are perfect.

In addition to being super delicious, four ingredients and a few minutes it’s all you need to complete this Goji Chocolate and Coconut Barks 

This easy chocolate bark is versatile enough to be ideal for any time of the year. This time I went with the red and white for the Holiday season,  but many of combinations are possible for all occasions!

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Goji Chocolate and Coconut Barks

In addition being super delicious, four ingredients and a few minutes it’s all you need to complete this recipe

5 from 1 vote

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Prep Time 20 mins

Cook Time 2 mins

Total Time 20 mins

Course Snack

Cuisine internationnal

Servings 16

Calories 171 kcal

Ingredients

  

1x2x3x

• 8 oz semi-sweet chocolate
• 225 g dark chocolate 70%
• ¼ cup Goji berry
• ¼ cup coconut grated

Instructions

 

• Prepare a baking sheet by covering it with parchment paper
• Melt chocolate by melting in microwave for 60 seconds, stirring halfway.
• Using a spoon, pour 1 tablespoon of chocolate onto the baking paper, forming small disks.
• Sprinkle with Goji berries and coconut.
• Let harden in the refrigerator for a good hour or more before serving.
• Keep them in an airtight container.

Nutrition

Calories: 171kcalCarbohydrates: 14gProtein: 2gFat: 12gSaturated Fat: 7gTrans Fat: 1gCholesterol: 1mgFiber: 3gSugar: 9gCalcium: 19mg

Keyword bark, chocolate, gift, sweet

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