INGREDIENTS

STEP  1

whisk together the eggs and milk until well combined.

STEP  2

Add cheese and veggies,  into each egg molds

STEP  3

Cook for 10-12 minutes

Tips

1. Use silicone egg bite molds for easy removal and cleanup. 2. Be sure to grease your molds with cooking spray to prevent sticking. 3. Don't overfill your molds, as the egg mixture will expand during cooking. 4. You can double the recipe to make more egg bites at once.

TO GET THE FULL RECIPE GET ON THE LINK BELOW

ENJOY!