Curry Pasta
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INGREDIENTS
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STEP 1
Sauté onion with the spices
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STEP
2
Add diced tomatoes and coconut milk
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STEP
3
Stir in frozen peas
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STEP
4
A
dd pasta and stir until well combine with the sauce
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STEP
5
Serve Warm
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Tips
– Make sure to cook the pasta al dente so it doesn't get mushy in the sauce. – If you're using canned peas, make sure to drain and rinse them before adding them to the sauce. – Taste the sauce as you go and adjust the seasonning.
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Curry Pasta
ENJOY!
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