Mother's Day pink donuts are delicious, sweet treats specially created to celebrate and honor mothers on their special day. These donuts are typically round, fluffy, and a soft pink color that adds a touch of elegance and femininity.

 Only mix your batter until it is just combined, and there are no lumps.

Overmixing your ingredients will result in a tough donut, and these should be fluffy with a light cake texture

Spoon the batter into the donut pan and take to the oven. Bake for 10 to 12 minutes or until done.

Meanwhile, prepare the icing. In a small bowl combine the confectioners sugar, lemon juice and heavy cream until thick and smooth

Dip each donut into the icing, turning to evenly coat. Let them dry out in the cooling rack for a couple of minutes before serving.

To get the detailed recipe click on the link below!

Enjoy !