Slow Cooker Pasta
Casserole
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Minimal effort, maximum flavor – that's the name of the game for a easy weeknight dinner.
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1
In a large skillet set over medium-high heat, cook the sausage until it browns , using a wooden spoon to break it into pieces
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2
Throw in the diced bell pepper, chopped onion, and minced garlic. Cook until the veggies are tender.
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3
Transfer the ground pork mixture into your crock pot and add the rest of the ingredients accept the pasta
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4
30 minutes before the end of the cooking time, add the uncooked pasta to the slow cooker. Stir and cover. Continue cooking for 30 minutes
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5
Serve it up in deep bowls. Sprinkle some grated Parmesan cheese on top for an extra layer of comfort if desired.
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If you find that the casserole is looking a bit dry during the cooking process, feel free to add a splash of extra chicken broth to maintain the desired consistency.
Tip
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recipe click on the link below
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Enjoy!
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