Tofu Steak

Are you looking for a BBQ dish that will tantalize your taste buds? If so, this delectable Tofu Steak recipe is just what you need! This unique steak alternative features a marinated and seasoned tofu base that’s sure to excite even the pickiest of eaters.

Prepare the marinade by mixing together in a small bowl the olive oil, dijon mustard, balsamic vinegar, chopped garlic, ground black pepper, and steak seasoning. Make sure the ingredients are well combined before setting them aside..

Cut it into ½-inch thin slices and place it in a shallow dish. Pour the savory marinade over the slices, making sure to coat each piece evenly. Allow the tofu to marinate for at least 30 minutes, turning the slices halfway through to ensure a uniform flavor.

Cook the tofu steaks for approximately 4-5 minutes on each side or until they sport a beautiful golden brown color. You can occasionally brush the tofu with the remaining marinade for extra flavor during cooking.


Leftover tofu steaks can be stored in an airtight container in the refrigerator for up to four days

Get the full recipe by clicking on the link below