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The Best Guacamole

The Guacamole, a Mexican dip traditionally based on avocado and sea salt, which over time has become part of the American cuisine as a condiment or salad.
5 from 2 votes
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Course: dip
Cuisine: Mexican
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8
Author: Sophie Viau

Ingredients

  • 4 avocados cut in two pitted and peeled
  • juice of a 1 lime
  • 1 tsp. of salt
  • 2 tsp. cumin
  • 1 tsp. siracha sauce
  • 4 green onion finely chopped
  • 1 Jalapeno pepper seeded and finely chopped
  • 1 cup chopped coriander

Instructions

  • In a bowl, pour the avocado pulp and the lime juice.
  • Add cumin, salt and cayenne pepper. Crush the avocados with a potato masher or a fork
  • Add the green onion,the jalapeno and the coriander.
  • Serve with Tortilla chips