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Riz Frit avec Edamames

Fried Rice With Edamame

this Fried Rice with Edamames recipe is for you! iIt’s ready in 35 minutes top, here you have an easy and fast weeknight dinner.
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Course: main dish
Cuisine: asian
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6
Author: Sophie Viau

Ingredients

  • 2 tablespoons of vegetable oil
  • 3 chopped green onions
  • ½ cup broccoli florets
  • 1 red pepper in small cubes
  • 1 stalk of celery chopped in cubes
  • 3 chopped garlic cloves
  • 1 tablespoon fresh ginger chopped
  • 5 cups cooked rice
  • 2 tablespoons Tamari sauce
  • 2 teaspoons sriracha sauce
  • 1 teaspoon of sesame oil
  • 1 cup frozen edamames

Instructions

  • In a wok, heat vegetable oil over medium-high heat. Add green onions and cook for 1 minute. Add broccoli, pepper, celery garlic and ginger. Cook 4 minutes or until vegetables have softened. Add the rice and cook, stirring, for 5 minutes or until the rice is hot.
  • Add tamari sauce, sriracha sauce, sesame oil and frozen edamame. Cook, stirring, 3 minute.