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Yogurt Banana Split

This healthy breakfast banana split is an adaptation of the classic dessert for a healthy and super satisfying breakfast. Delicious ingredients come together for an explosion of flavors and textures.
5 from 4 votes
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Course: Breakfast
Cuisine: American
Keyword: banana split, breakfast
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 243kcal
Author: Sophie Viau

Ingredients

  • 1 banana cut in the direction of the length
  • 3 tablespoons coconut yogurt
  • 2 tablespoons granola
  • 2 tablespoons berries
  • optional GarnishChocolates Chips
  • Jam
  • Nuts Butter
  • Chia seeds
  • Maple syrup

Instructions

  • Cut the banana and place it in a dish.
  • Add yogurt, granola and berries.
  • Enjoy!

Nutrition

Calories: 243kcal | Carbohydrates: 48g | Protein: 5g | Fat: 5g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 516mg | Fiber: 5g | Sugar: 23g | Vitamin A: 89IU | Vitamin C: 17mg | Calcium: 84mg | Iron: 1mg