Air Fryer Honey Garlic Salmon

Indulge in the perfect blend of sweet and savory with our Air Fryer Honey Garlic Salmon recipe. Crispy on the outside, tender on the inside

Ingredients for the Air Fryer Honey Garlic Salmon

Place the salmon in a shallow dish or a resealable plastic bag. Pour the marinade over the fillets, then refrigerate for 20-30 minutes to allow the salmon to absorb the flavors

Meanwhile, preheat your air fryer to 375°F, ensuring a perfect balance of crispiness and tenderness. After marinating, remove the salmon fillets from the marinade, allowing any excess to drip off. Season both sides with a pinch of salt and a dash of pepper

Gently place the seasoned salmon fillets in the preheated air fryer basket, skin side down. Cook for approximately 10-12 minutes, adjusting the time based on the fillets' thickness.

To get the full  recipe click on the link below