Creamy Ninja Creami Banana Milkshake
This ultra-creamy banana milkshake is made with just 3 ingredients and your Ninja Creami! It’s smooth, rich, and packed with nostalgic flavor.
Servings: 1
Calories: 551kcal
Equipment
- Ninja Creami
- Freezer-safe pint container
- Spoon or spatula
- Tall glass or mason jar
Ingredients
- 1.5 cups vanilla ice cream
- 1 ripe banana
- ¼ cup milk plus more if needed
Instructions
- Add vanilla ice cream, banana chunks, and milk to your Ninja Creami pint.
- Freeze for at least 24 hours.
- After freezing, insert the pint into your Ninja Creami and run the Milkshake function.
- If the texture is too thick, add 1–2 tablespoons of milk and re-spin.
- Pour into a glass, top with whipped cream or extras if you’d like, and enjoy immediately.
Notes
- Use a ripe banana — the spottier, the better.
- Let the pint sit for 5–10 minutes before spinning for best results.
- For a dairy-free version, swap in non-dairy milk and ice cream.
- Want a thicker shake? Use less milk in the base or add mix-ins after spinning.
Nutrition
Calories: 551kcal | Carbohydrates: 76g | Protein: 10g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 94mg | Sodium: 183mg | Potassium: 908mg | Fiber: 4g | Sugar: 59g | Vitamin A: 1008IU | Vitamin C: 11mg | Calcium: 334mg | Iron: 0.5mg
