Air Fryer Broccolini
The broccolini comes out perfectly crispy on the outside and tender on the inside, with a delicious hint of lemon zest and onion.
Servings: 4
Calories: 64kcal
Equipment
- Air fryer
Ingredients
- 1 bunch of broccolini stems trimmed
- 2 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Zest of one small lemon
Instructions
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Trim the tough ends of the broccolini stems and place them in a mixing bowl.
- Drizzle olive oil over the broccolini, then sprinkle with garlic powder, salt, and pepper. Toss until the broccolini is evenly coated.
- Once the air fryer is preheated, arrange the seasoned broccolini in a single layer in the air fryer basket. Do not overcrowd the basket; you may need to cook the broccolini in batches.
- Cook the broccolini in the air fryer at 375°F (190°C) for 8-10 minutes, shaking the basket halfway through cooking, until the broccolini is crispy and tender.
- Once the broccolini is cooked to your liking, remove it from the air fryer and transfer it to a serving plate.
- Zest a small lemon over the seasoned broccolini and toss to combine.
- Serve immediately and enjoy!
- That's it! Crispy air fryer broccolini is ready to be enjoyed as a delicious and healthy side dish with your favorite main course.
Notes
Serve With:
Grilled chicken
Pan-seared salmon
Steak
Pasta dishes
Quinoa or rice bowls
Nutrition
Calories: 64kcal | Carbohydrates: 0.4g | Protein: 0.1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 1mg | Potassium: 5mg | Fiber: 0.1g | Sugar: 0.04g | Vitamin A: 4IU | Vitamin C: 0.3mg | Calcium: 2mg | Iron: 0.1mg
