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    "home" » Recipes » RECIPES

    Banana Bread with Chocolate Chips

    Modified: Jun 6, 2022

    Jump to Recipe Print Recipe

    Ultra-greedy: here is the best Banana Bread with Chocolate Chips

    This is a sweet classic that everyone loves: Easy to prepare, enjoy this tasty Banana Bread with Chocolate Chips at breakfast, as a snack, as a dessert … in short, all the time!

    Making a Banana Bread is an effective way to avoid waste with our bananas. And you can also easily use the banana that has been waiting in the freezer.

    Bananas 101

    Select

    • Firm & free of bruises
    • Stems and tips should be intact
    • The fruit will typically move from 1 stage of ripeness to the next in 1 day—keep this in mind as you select your bananas at the grocery store.
    • Bananas, like all things that are grown, will vary in size.  Select the bananas that are sized best for your appetite & lifestyle.

    store

    • Store bananas at room temperature
    • To speed up the ripening process, place the bananas in a brown bag with an apple, tomato or avocado.
    • To slow down the ripening process, place the bananas in a brown bag & store at a cool temperature (50-65F).  Bananas can be placed in the refrigerator, but the peel will discolor due to the cold temp.  The fruit will not be affected.
    • To freeze bananas, simply peel & seal in a plastic bag.  For best results, use your frozen bananas within 2 months.

    Banana Bread with Chocolate Chips

    Banana Bread with Chocolate Chips

    Sweet Recipes

    • Chocolate Energy Balls
    • Apple Pie Cookies 
    • Healthy Banana Split

    Banana Bread with Chocolate Chips

    Sophie
    This is a sweet classic that everyone loves: Easy to prepare, enjoy this tasty Banana Bread with Chocolate Chips at breakfast, as a snack, as a dessert … in short, all the time!
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 20 mins
    Cook Time 50 mins
    Course Dessert
    Servings 8

    Ingredients
      

    • 1 ½ cups all-purpose flour
    • 1 teaspoon baking powder
    • ¼ tsp. salt
    • 3 large ripe bananas coarsely mashed
    • ½ cup of plain coconut yogurt
    • 1 teaspoon sodium bicarbonate
    • ¼ cup of applesauce
    • ¾ cup sugar
    • ¼ cup vegetable oil
    • 1 teaspoon vanilla
    • 1 cup semi-sweet chocolate chips

    Instructions
     

    • In a large bowl, combine the flour, baking powder and salt. In another bowl, combine bananas, yogurt and baking soda, set aside.
    • In a third bowl, combine the applesauce, sugar, oil and vanilla.
    • Using a wooden spoon, stir the banana mixture into the liquid mixture. Pour this mixture over the dry ingredients and mix until the dough is moist.
    • Gently fold in the chocolate chips.
    • Place the dough in a lightly oiled loaf pan. Sprinkle more chocolate chips on top.
    • Bake at 350 ° F for 50 to 60 minutes or until a toothpick inserted in the center of the bread comes out clean.
    • Remove the banana bread from the oven and let cool for 10 minutes.
    • Unmold the bread and let cool completely.
    Keyword banana bread, sweet
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    Hi, I'm Sophie! Passionate about cooking, I love to create recipes with simple and affordable ingredients. No prerequisite in cooking is necessary to make my recipes, everyone will find pleasure in cooking and eating!

    More about me →

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