This is a sweet classic that everyone loves: Easy to prepare, enjoy this tasty Banana Bread with Chocolate Chips at breakfast, as a snack, as a dessert … in short, all the time!
Making a Banana Bread is an effective way to avoid waste with our bananas. And you can also easily use the banana that has been waiting in the freezer
Sweet Recipes
Banana Bread with Chocolate Chips
This is a sweet classic that everyone loves: Easy to prepare, enjoy this tasty Banana Bread with Chocolate Chips at breakfast, as a snack, as a dessert … in short, all the time!
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ tsp. salt
- 3 large ripe bananas coarsely mashed
- ½ cup of plain coconut yogurt
- 1 teaspoon sodium bicarbonate
- ¼ cup of applesauce
- ¾ cup sugar
- ¼ cup vegetable oil
- 1 teaspoon vanilla
- 1 cup semi-sweet chocolate chips
Instructions
- In a large bowl, combine the flour, baking powder and salt. In another bowl, combine bananas, yogurt and baking soda, set aside.
- In a third bowl, combine the applesauce, sugar, oil and vanilla.
- Using a wooden spoon, stir the banana mixture into the liquid mixture. Pour this mixture over the dry ingredients and mix until the dough is moist.
- Gently fold in the chocolate chips.
- Place the dough in a lightly oiled loaf pan. Sprinkle more chocolate chips on top.
- Bake at 350 ° F for 50 to 60 minutes or until a toothpick inserted in the center of the bread comes out clean.
- Remove the banana bread from the oven and let cool for 10 minutes.
- Unmold the bread and let cool completely.
Tried this recipe?TAG Noble Veggies
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