Who wants a bowl of fried rice for lunch? I love to do this kind of meal for lunch. It's easy and so quick to make, plus it's completely meatless. If you love Asian food, this Fried Rice with Edamame recipe is for you! It's ready in 35 minutes top, here you have an easy and fast weeknight dinner.
Fried Rice With Edamame
this Fried Rice with Edamames recipe is for you! iIt's ready in 35 minutes top, here you have an easy and fast weeknight dinner.
Ingredients
- 2 tablespoons of vegetable oil
- 3 chopped green onions
- Β½ cup broccoli florets
- 1 red pepper in small cubes
- 1 stalk of celery chopped in cubes
- 3 chopped garlic cloves
- 1 tablespoon fresh ginger chopped
- 5 cups cooked rice
- 2 tablespoons Tamari sauce
- 2 teaspoons sriracha sauce
- 1 teaspoon of sesame oil
- 1 cup frozen edamames
Instructions
- In a wok, heat vegetable oil over medium-high heat. Add green onions and cook for 1 minute. Add broccoli, pepper, celery garlic and ginger. Cook 4 minutes or until vegetables have softened. Add the rice and cook, stirring, for 5 minutes or until the rice is hot.
- Add tamari sauce, sriracha sauce, sesame oil and frozen edamame. Cook, stirring, 3 minute.
Tried this recipe?TAG Noble Veggies
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