What happens when apple pie and milkshakes get married? You get this Ninja Creami apple pie milkshake, and let me tell you, it's pure fall magic in a glass. It's creamy, spiced, sweet, and basically tastes like Thanksgiving dessert with a straw.

I've been playing with my Ninja Creami nonstop, and this recipe instantly became a family favorite. A scoop of real apple pie filling blended into vanilla ice cream and cinnamon? Yeah, this is not diet food, this is happiness food. If you've tried my pumpkin spice milkshake, you're going to love this cozy twist.
Jump to:
The ingredients

Vanilla ice cream - creamy base that makes the milkshake rich
Apple pie filling - canned or homemade, adds sweet apple flavor with built-in spice
Whole milk - helps the shake blend smooth
Cinnamon - optional, but takes the fall flavor up a notch
For the ingredients quantities go to the recipe card below
Steps-by-step Instructions for the Apple Pie Milkshake
Step 1: Scoop in the ice cream
Measure 1 ½ cups of vanilla ice cream into your Ninja Creami pint.
Step 2: Add the filling
Spoon in apple pie filling along with a splash of milk. Sprinkle with a pinch of cinnamon.
Step 3: Blend it up
Lock the container into the Ninja Creami and run the "Milkshake" function until smooth and creamy.
Step 4: Serve immediately
Pour into tall glasses, top with whipped cream if you're feeling fancy, and add an extra dusting of cinnamon.

Tips for Success
- Use cold apple pie filling so the milkshake stays nice and thick.
- Want it sweeter? Add an extra spoonful of filling before blending.
- For a thicker shake, cut back on milk. For thinner, add more.
- Garnish with whipped cream and graham cracker crumbs for that pie-like look.
Variations
- Swap cinnamon for pumpkin pie spice for extra warmth.
- Add a drizzle of caramel sauce before blending for caramel apple pie vibes.
- Use cinnamon or caramel ice cream instead of vanilla if you can find it.
- For dairy-free, use non-dairy ice cream and oat milk.
Serving Ideas
- Perfect quick dessert for cozy fall nights.
- Serve mini shakes in shot glasses for a holiday party.
- Pair with cookies or pie slices for the ultimate fall dessert spread.
Storage Tips
Milkshakes are best enjoyed fresh. If you have leftovers, pop them in the fridge for a few hours, then stir or re-blend before drinking.
FAQ
Can I use homemade apple pie filling?
Yes! Homemade filling works great, just make sure it's cooled before blending.
What if I don't have a Ninja Creami?
No problem, a regular blender works too. Just blend until smooth and creamy.
Can I make it ahead of time?
Not really, it's at its best right after blending. But you can measure out the ingredients ahead to make it faster.
Didn't find the answer you're looking for?
Ask AI to answer based on this specific recipe:


Ninja Creami Apple Pie Milkshake
Equipment
- Ninja Creami
- Creami pint container
- Measuring cups/spoons
- Tall serving glasse
Ingredients
- 1 ½ cups vanilla ice cream
- ¼ cup apple pie filling
- ¼ cup whole milk
- ¼ teaspoon cinnamon plus more for topping
Instructions
- Scoop ice cream into Creami pint.
- Add apple pie filling, milk, and cinnamon.
- Blend on "Milkshake" mode until creamy.
- Pour into glasses, top with cinnamon or whipped cream, and serve.
Notes
- Homemade or canned apple pie filling both work.
- Adjust thickness with more or less milk.
- Drizzle caramel sauce for an extra indulgent shake.
- Add crushed graham crackers on top for pie-like crunch.






Leave a Reply