If you're anything like me, having a reliable way to make perfect rice is essential for easy weeknight dinners. This Ninja Foodi PossibleCooker method gives you fluffy, tender rice every single time, and it pretty much cooks itself while you focus on the rest of the meal.
It's the kind of simple, comforting recipe I love using when I'm putting together quick dishes like my One-Pot Chicken Sausage and Rice Skillet or my fresh and fun Cowboy Rice Salad.
This rice turns out so light and perfectly cooked that it instantly becomes one of those "why didn't I try this sooner?" recipes. No guessing, no mush, no stress, just simple, reliable rice you can use with anything you're making this week.
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The ingredients
Olive oil: Adds a little richness and helps the rice toast lightly so the grains stay separate.
Basmati or long-grain white rice: These types give you fluffy rice that doesn't clump. Make sure to rinse it well before cooking.
Water or broth: Water keeps things simple. Broth adds more flavor without extra work.
Salt:Optional, but it brings out the natural flavor of the rice and makes it taste less "flat".
For the ingredients quantities go to the recipe card below
Steps-by-step Instructions for the Ninja Foodi Possible Cooker Rice
Rinse the rice.
Place the rice in a fine-mesh strainer and run cold water over it. Use your hand to gently move the rice around while it rinses. Keep going until the water looks almost clear. This step removes extra starch and keeps the rice from getting sticky.
Start with a little oil.
Turn on the Ninja Foodi PossibleCooker and select the Sauté function on low. Add a small drizzle of olive oil to the pot. You don't need much, just enough to lightly coat the bottom.
Toast the rice.
Add the rinsed rice to the pot. Stir it for about 5 minutes. You'll notice it starts to smell a little nutty. This step gives the rice better texture and keeps the grains from clumping.
Add the liquid.
Pour in your water or broth. Add a small pinch of salt if you like. Stir everything once to make sure the rice is evenly spread out.
Cook on Steam mode.
Let the possible cooker on sauté still on low. Place the glass lid on top. Let it cook for about 10 minutes. You don't have to touch anything, just let it do the work.
Let it rest.
When the time is up, turn the cooker off but leave the lid on. Let the rice sit for about 5 minutes. This helps the steam finish its job and makes the rice fluffier.
Fluff and serve.
Remove the lid and gently fluff the rice with a silicone spatula or spoon. Don't mash, just lift and stir lightly until the grains separate. Serve warm with your favorite meals.
Tips for Success
- Rinse until the water is almost clear for the best texture.
- If you want creamier rice, add a splash more water.
- For extra flavor, toast the rice a bit longer until light golden.
- Don't lift the lid during steaming. The steam is doing the work for you.
- This recipe doubles and triples easily in the PossibleCooker.
Variations
- Garlic rice
Add one minced garlic clove when sautéing the rice. - Herbed rice
Stir in fresh parsley or cilantro once the rice is cooked. - Vegetable rice
Add frozen peas, diced carrots, or mixed veggies when you add the liquid. - Brothy rice
Use broth instead of water for a deeper savory flavor.
Serving Ideas
This Ninja Foodi Possible cooker rice goes with almost anything. Try it with:
- stir-fries
- roasted chicken or sheet-pan dinners
- curries
- grilled vegetables
- beans or lentil bowls
- quick weeknight skillet meals
If you love easy rice-based meals, you'll also enjoy my One-Pot Chicken Sausage and Rice Skillet and my Cowboy Rice Salad linked above.
Storage
Works great for meal prep.
Store in an airtight container for up to 4 days.
Reheat in the microwave with a splash of water to bring back the moisture.
FAQ
Can I use brown rice?
Yes, but it needs more water and a longer cooking time. Expect around 35 to 40 minutes.
Do I need the Ninja Possible Cooker specifically?
This recipe is written for the Possible Cooker, but similar multi-cookers can work with minor adjustments.
Can I freeze cooked rice?
Yes. Let it cool completely, then freeze in small portions. Reheat with a splash of water.
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Ninja Foodi Possible Cooker Rice
Equipment
- Ninja Foodi Possible Cooker PRO
- Fine-mesh strainer
- Silicone spoon or spatula
- Measuring cup
Ingredients
- 1 tablespoon olive oil
- 1 cup basmati or long-grain white rice rinsed
- 2 ½ cups water or broth
- Pinch of salt
Instructions
- Rinse the rice under cold water until it runs mostly clear.
- Turn on Sauté mode on low and add olive oil to the pot.
- Add the rinsed rice and toast for 5 minutes.
- Pour in the water or broth and add a pinch of salt. Stir once.
- Still on low on Sauté mode, cover with the glass lid. Cook for 10 minutes.
- Turn off the heat and let the rice rest for 5 minutes.
- Fluff with a spoon and serve warm.
Notes
- Rinsing the rice helps keep the grains separate.
- Broth adds extra flavor if you want something savory.
- Letting it rest improves the texture.
- This recipe doubles easily.
Sophie Viau says
This Ninja Foodi Possible cooker rice turns out absolutely perfect. The grains are fluffy, soft, and never sticky. I love how simple the steps are, and that it works every single time without guessing. Toasting the rice before steaming makes such a difference in flavor. It’s now my go-to method for quick weeknight dinners and meal prep. So easy and dependable.