RECIPES
This collection of vegetarian and vegan recipes shows that embracing a meatless diet doesn’t mean depriving yourself of flavor, but simply enjoying fresh ingredients to their fullest potential. These satisfying meals prove that main dishes, salads, soups, and even desserts can only benefit from adding more vegetables to our plates.
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Green Goddess Salad With Quinoa
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Southwest Tofu Scramble
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Instant Pot Asparagus Soup
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Blue Spirulina Protein Energy Balls
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Crispy Spicy Tofu
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Air Fryer Garlic and Lemon Mushrooms
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High Protein Bean Salad
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Instant Pot Vegan Thai Curry
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Vegan Red Lentil Bolognese
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Vegan and Vegetarian Super Bowl Recipes
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Easy Vegetarian Singapore Noodles
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Pan-Fried Tofu with Creamy Lemon Sauce
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Weekly Vegan Menu #4
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Mango Overnight Oatmeal
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Weekly Menu #3
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Vegan Pineapple Fried Rice
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Weekly Vegan Menu #2
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Matcha and Kale Smoothie Bowl
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Weekly Vegan Menu #1
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Veganuary Challenge 2022
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White Wine and Pomegranate Whole Roasted Cauliflower
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Vegan and Vegetarian Christmas recipes
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Homemade Apple and Pear Cider in the Instant Pot
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Roasted Acorn Squash in the Air Fryer