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    "home" » Recipes » APPETIZERS

    Hummus Bites

    Modified: Jun 6, 2022

    Jump to Recipe Print Recipe

    This Hummus bites recipe is a delicious and healthy snack or appetizer.  Simple and quick to make. I often serve it to my guest and I must admit it’s always a hit!

    The first time I tasted the hummus, I almost ate the whole dish, it was really hard for me to contain myself on the one hand because I’m a big fan of spreads. on the other hand, because I had never tasted anything so creamy and sweet.

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    What I like about hummus is that it’s really versatile, you can eat as an aperitif like this recipe or with pita chips, as a snack or even a meal with a full salad. In addition to being economical, it’s perfect when you have to eat on the run and have less time.
    Legumes are often perceived as a simple accompaniment, yet they are rich in protein and fiber making it a highly nutritious and satisfying food.

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    Hummus sooooooo Good !

    Hummus is a delicious, rich, creamy dip from the Middle East, made mainly from chickpeas and sesame seeds.

    You can buy hummus at the grocery store, but if you can make it at home. Despite its delicately complex taste, hummus is actually surprisingly easy to make.

    In addition to adding a tasty flavor to your recipes or adding texture to further excite your taste buds, hummus also offers tons of benefits that will improve your health.

    If you are vegan or on a plant-based diet, you should try to consume hummus regularly. The main ingredient, chickpeas, is an excellent source of vegetable protein.

    Bouchées à l'hummus

     

    Hummus Bites

    Hummus Bites

    This Hummus bites recipe is a delicious and healthy snack or appetizers.  Simple and quick to make. I often serve it to my guest and I most admit it’s always a hit!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Total Time 15 mins
    Course appetizers
    Cuisine internationnal
    Servings 16

    Ingredients
      

    • 1 cucumber
    • ½ cup hummus
    • 8 cherry tomatoes
    • ¼ cup feta cheese
    • Fresh Parsley to Taste
    • Salt and Pepper to taste

    Instructions
     

    • Slice the cucumber in slices, about ¼ inch
    • Spread hummus on the cucumber slices
    • Cup the tomatoes in half and place on the hummus
    • Crumble the feta cheese and add on top of the tomatoes
    • Spinkle fresh parsley to taste
    • Add salt and pepper and Voila !
    Keyword hummus, végan, vegetarian
    Tried this recipe?TAG Noble Veggies

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    Hi, I'm Sophie! Passionate about cooking, I love to create recipes with simple and affordable ingredients. No prerequisite in cooking is necessary to make my recipes, everyone will find pleasure in cooking and eating!

    More about me →

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