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    Beef and pork

    From succulent steaks and juicy burgers to tender roasts and flavorful stews, the collection of beef and porck recipes has something to satisfy every carnivorous craving.

    • Meatballs mixed with pineapple chunks, red bell pepper pieces, and chopped green onions.
      Crockpot Hawaiian Meatballs (Only 6 Ingredients!)
    • A skillet filled with penne pasta, sliced beef, bell peppers, mushrooms, and fresh herbs on a marble surface.
      Creamy Steak Pasta Recipe (One Skillet, 35 Minutes)
    • Dutch Oven Chili
    • A large skillet filled with cooked macaroni, ground beef, tomatoes, and herbs is shown on a light countertop with scattered parsley and a blue napkin nearby.
      Cheesy Taco Macaroni Pasta Skillet
    • A bowl of rice topped with beef chunks, yellow bell pepper, zucchini, red onion, and parsley.
      Slow Cooker Beef Stew with Zucchini and Bell Peppers
    • A close-up of a Roast Beef sandwich slider on a wooden board, filled with layers of sliced roast beef, melted cheese, and crispy onions on a soft bun.
      Crowd Pleaser Roast Beef Sliders
    • A bowl of meatballs topped with enchilada sauce, sour cream, sliced black olives, chopped tomatoes, and green onions on a marble surface.
      Slow Cooker Enchilada Meatballs
    • A white bowl filled with shredded beef garnished with chopped cilantro, sitting on a white surface next to tortillas and a yellow-striped cloth.
      Mexican Shredded Beef
    • A bowl of beef and barley stew with chunks of beef, carrots, and barley in a thick broth, garnished with chopped parsley. Slices of bread are visible in the background.
      Slow Cooker Beef and Barley Stew
    • A white plate with a serving of meatballs, steamed white rice, and mixed green salad.
      Spicy Sriracha Meatballs
    • A white bowl filled with Crockpot Grape Jelly and BBQ Sauce Little Smokies, garnished with chopped green herbs, with parsley leaves in the background.
      Little Smokies with Grape Jelly and BBQ Sauce
    • Ground Beef and Potato Skillet
    • Serving spoon with casserole.
      Ground Pork Casserole (Easy Slow Cooker)
    • One-Pan Inside Out Egg Roll
    • Bowl of soup with spoon
      Mexican Ground Beef Soup
    • A Walking Taco Casserole dish filled with a baked mixture of kidney beans, corn, ground meat, diced tomatoes, sliced black olives, and melted cheese, served with a spoon inside.
      Walking Taco Casserole
    • Cheesy Italian Ground Beef Goulash
    • Pinterest Pin EN.
      33 Leftover Ground Beef Recipes
    • air fryer round steak bites in a bowl with rice.
      Easy Air Fryer Steak bites
    • turkey bacon in a serving plate.
      Turkey Bacon in the Air Fryer
    • A white pan filled with cooked ground beef and broccoli florets, garnished with sesame seeds, and a serving spoon resting inside.
      Korean Ground Beef and Broccoli
    • Sliced medium-rare steak served with steamed broccoli and white rice on a white plate.
      Blackened Steak
    • A close-up of Mini Burger Bites: a tater tot cup filled with ground beef, melted cheese, a dollop of sauce, and topped with sliced pickles.
      Cheeseburger Bites
    • A stacked Italian Grinder Sub with layers of ham, salami, cheese, lettuce, tomato, and red onion on a sliced white hoagie roll, wrapped in paper.
      Italian Grinder Sub
    • Close-up of a sliced, medium-rare steak with a seared exterior and pink center, served on a bed of greens.
      How to Season Steak (Simple Rules for Juicy, Flavorful Results)
    • A bowl of vegetable beef soup with macaroni, peas, corn, carrots, tomatoes, and ground beef, placed on a white wooden table next to a striped napkin.
      Hearty Poor Man’s Soup
    • A bowl of leafy green salad with sliced roast beef, shredded cheese, chopped red bell peppers, and dressing.
      Roast Beef Salad
    Sophie on a white background looking at the camera.

    Welcome I'm Sophie!

    My cooking style is all about balance. Some days I crave a colorful bowl with fresh ingredients, and the next day I’m happily spinning homemade ice cream. I believe food should feel approachable, cozy, and full of flavor without taking over your whole evening.

    More about me

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